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Eye: Very dark amber with reddish notes.
Nose: Medium intensity, very balanced, combining the notes of the wine with aromas of wormwood and botanicals such as mugwort, chalk dittany, cinnamon, gentian, clove, coriander, quasia, elderberry and juniper.
Palate: Soft and sweet entry in the mouth, in balance with the elegantly bitter notes, characteristic of vermouth and that invite you to continue drinking.
As in all vermouth houses, the recipe is the best kept secret. Domingo is the result of combining excellent wines with a selection of extracts of roots, leaves and flowers of aromatic plants and spices. This selection is the master touch that makes the difference in our product and makes it unique. The base wine from which Domingo is made is carefully selected and treated in order to achieve a balance with the botanicals without one standing out above another. The cold maceration that we carry out makes it more respectful of the aromas of herbs and spices.
Serve cold, with two sturdy ice stones and an orange slice.
Serve cold, with two sturdy ice stones and an orange slice.
