AWARDS 2019
Silver Medal (91 points) • DAWA
AWARDS 2018
Silver Medal • Concours Mondial de Bruxelles “Best Dry Fortified Champion Wines from Spain” Awards
Appearence: An intense topaz amber colour, bright, with a broad iodine tinged rim and greenish highlights.
Nose: Sharp, complex, notes of fine wood and nuts like hazelnut, hints of vanilla and touches of quince.
Palate: Powerful and well-structerd, slightly bitter with Macharnudo’s typical savour tang. Very vertical on the palate, it encourages you to keep drinking.
Over the decades, the Osborne family has steadily consolidated an unparalleled collection of Very Old Rare Sherries, more than wines; authentic oenological gems. This wine’s solera was founded in 1830; it takes its name from the total number of butts of which the solera is composed, and the fact that the wine is drawn from the 1st (1 ) criadera. The entire collection of butts is divided into 4 criaderas.
Enjoy with: dried fruits, Ib ricos (ham, shoulder, loin), embutidos, cured cheese, salads, salted meat, soups (mushroom), fish raw/oven cooked/salted, seafood, smoked food, fresh tuna, artichoke/asparagus, mushrooms, game meat/stewed, spicy dishes, mushroom risotto.
