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Eye: Intense topaz amber color, defined tears.
Nose: Sharp profile of classic amontillado with a superb expression. Notes of oxidation, turmeric, hardwood, walnut shell, hazelnut and hints of caramel toffee.
Plate: Powerful and of great structure, with tasty acidity and mild astringency, the palate encounters toasted caramel, spices and candied orange.
Probably founded from the tradition of Fino la Honda from 1852 -the boots are more modern than those of Fino La Honda-. It is worth highlighting its location in the La Honda Winery, one of the oldest warehouses in El Puerto de Santa Mar a and close to the residence of the former president of the company, Mr. Antonio Osborne. This winery had a peculiarity that gives rise to its name: it was below the level of the neighboring properties, which gave its wines unique qualities due to the special microclimate in the winery, very humid and protected from changes in temperature.
